Dear Members, As I write this letter we are anxiously awaiting the green light for phase two of the reopening of our state. It has been a long haul for our country, state, town and us here at MYC. With all the unfortunate unrest in our country between the COVID-19 pandemic and national protests, it’s

In light of the current corona virus pandemic.  The MYC Board made the difficult decision to postpone our Saint Patrick’s Day Event this evening and to close our doors for the upcoming weekend. We do this with the safety of our members in mind and we will evaluate the situation daily in regards to reopening.

Hello members and welcome to the 2020 season! It seems like yesterday that we were all at the New Year’s Eve celebration and what a celebration it was! Oustanding food, libations, service, music and even fireworks! Huge thanks go out to all of the members in attendance and our staff, clearly it was the premier

Winter Hours! January 10th & 17th

Wednesday, 08 January 2020 by

All, The lounge is open the next two Fridays (January 10th & 17th). Doors open at 16:00 kitchen, until 20:00 – Happy hour 16:00 – 18:00 Cheers, The MYC team

Celebrate St. Patrick’s Day, Friday the 13th, with us! Details to be published soon, but returning are the Highland Rovers   Reservations please:  203-783-0070 | 203-783-0075

Dear Members, Happy holidays to all of our MYC family and friends! With the holidays upon us, it’s time to reflect and to think back on the fantastic year that we’ve had at the Club. Our staff has worked so hard to give us the best experience possible from the docks to the pool to

Rockin’ New Year’s Eve Gala!

Sunday, 10 November 2019 by

Ring In 2020! Join us on New Year’s Eve for a Rockin’ New Year’s Eve Gala! Celebration starts Tuesday, December 31st 6:30p.m. Last call at 12:05 a.m. Featuring the combined supergroup, Dyna-Durty! Dance all night! Watch the ball drop from Times Square!     Complimentary champagne toast Complimentary party favors Dinner stations open at 7pm

Dear Members, Welcome to November! Well here we are already into the holiday months at MYC. The boats are being hauled and covered, the pool has been drained and winterized, the awning has come down and the bar fireplace is on, but this Commodore is still blackfishing! (and loving every minute of it!) Only the

The 2nd annual MYC Golf Tournament, organized by Mike Zanarini and John Regan, was held on September 18th 2019 at Grassy Hill Country Club. Twenty-five golfers, some with low handicaps and some beginners, enjoyed a delightful round in spectacular weather conditions. The format was a shotgun start and a scramble. For non-golfers, shotgun means every

Sunday, October 6th 1pm to 6pm Catch a game and select from a wide variety of traditional German fare (specials that day) as well as Oktober-fest (Marzen-style) beer from international and local breweries. Jager Schnitzel — lightly breaded and fried pork cutlets, Burgundy mushroom sauce, served with spatzle Pretzel Nuggets — with beer cheese dipping

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